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Curried Carrot Stew
Curried Carrot Stew

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We hope you got insight from reading it, now let’s go back to curried carrot stew recipe. You can cook curried carrot stew using 15 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Curried Carrot Stew:
  1. Use 2 lb Carrots sliced
  2. Prepare 1 small onion diced
  3. Get 1 Green pepper diced
  4. Take 1/4 tbsp Ginger
  5. Provide 1/4 tbsp Cumin
  6. Use 1 tbsp Curry
  7. Provide 1 small tomatillo sliced
  8. Get 1 tbsp Sugar
  9. Get 1 dash chili powder
  10. Prepare 1 dash nutmeg
  11. Use 1 (15 oz) can tomato sauce
  12. Take 1 cup diced ham (optional)
  13. Prepare 1 1/2 quart Water
  14. Take 3/4 cup Lentils
  15. Use 1/2 tsp Salt
Steps to make Curried Carrot Stew:
  1. Add to slow cooker carrots, water onion tomatillo and spices lentils and ham (unless vegan) cook on high 4 hours
  2. Add tomato sauce after two hours
  3. When lentils and carrots are tender
  4. About 4 hours stew should be done stir return lid and turn off slow cooker serve with crisp flat bread on the side

Let it lightly boil and stew until the carrots are soft. Let's go with curried carrot fries. A quick reminder about working with curry powder: it contains turmeric. Turmeric is a wonderful spice, but it also stains just about everything it. Carrot soup is warming and comforting already, but this version is spiced up with curry flavours too.

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