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Crockpot pinto beans
Crockpot pinto beans

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We hope you got insight from reading it, now let’s go back to crockpot pinto beans recipe. To make crockpot pinto beans you need 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crockpot pinto beans:
  1. You need 2 cups dry pinto beans (sorted,cleaned and soaked)
  2. Use 1 tbsp minced garlic
  3. Use as needed pieces of ham
  4. Get 6-7 cups or as needed- chicken broth and water(i did a mixture, but used more broth than water)
  5. Take to taste seasonings (salt, pepper, garlic/onion powder, McCormick vegetable seasoning, and a bay leaf)
  6. Get 1 Tbsp bacon grease
  7. Prepare 1 onion (diced, and cooked in with the beans, and then i also put some raw on top of my cooked beans once i made me a bowl. i love onions! lol
  8. Provide 2 pieces smoked hickory bacon
Steps to make Crockpot pinto beans:
  1. Sorted, washed and soaked beans overnight in water. NEXT day, drained and rewashed beans and added to crockpot.
  2. Added all the ingredients to crockpot, except ham pieces. Because, i used the precooked ham pieces. So i added them once beans had been cooking for a couple hours so the ham dont turn so dark brown and dried out looking. Cook on high for 4 hours, or low 6 hours.
  3. Also, if broth/water starts to cook out of them midway, just add more.

Aim for overnight, but even an hour-long soak will be more effective than no soak at all. Why Homemade Crock Pot Pinto Beans? If time allows, I always prefer to make something from scratch instead of using the canned version. Luckily pinto beans can be done in the slow cooker which frees up a lot of time when it's closer to dinner AND they taste sooooo good!. With just a little bit of work you can have amazing beans that blow away anything you'll find in a can.

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