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We hope you got insight from reading it, now let’s go back to slaw on sausage and a burger recipe. You can have slaw on sausage and a burger using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Slaw on sausage and a burger:
- Provide ◆◆◆◆◆◆◆◆◆meat◆◆◆◆◆◆◆◆
- You need 1 pound ground beef
- Get 1 pound smoked sausage
- You need as needed oil to fry
- Get ◆◆◆◆◆◆◆◆◆slaw◆◆◆◆◆◆◆◆◆
- You need 1 long zucchini
- Get 1 long carrot
- Use 1 sweet potato
- Use 1/3 cup mayonnaise
- Use 1/4 cup grated parmesan cheese
- Prepare 1 tablespoons red wine vinegar
Steps to make Slaw on sausage and a burger:
- Remove casing from sausage. Slit partial way lengthwise but not all the way through
- Heat oil and fry split side down first
- While thats frying wash the vegetables and dry. Make noodles from the zucchini
- Turn the sausage it should be crispy
- Make noodles into the carrot. Peel the potato and make noodles into them. Add to zucchini
- Add mayonnaise, cheese, and vinegar. Mix and set aside
- Fry the burgers I made 3 patties, 1/3 pound each. Make sure to get the edges crispy.
- Add the slaw down the split and on top of burgers. Serve I hope you enjoy!
THAT my lovelies, is a Sausage Smashed Burger! These curry-spiced salmon burgers give good ol' beef and turkey patties a run for their money. Serve burgers on brioche buns with slaw and mayonnaise. These salmon burgers are THE YUMMIEST! And made with just five ingredients.
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