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Stir fry vegetables
Stir fry vegetables

Before you jump to Stir fry vegetables recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to stir fry vegetables recipe. To cook stir fry vegetables you need 9 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Stir fry vegetables:
  1. Provide Zucchini
  2. Provide Cauliflower
  3. Get Eggplant
  4. Take Sweet corn
  5. Take Green pepper
  6. Provide Peas
  7. You need Seasoning
  8. Take Oil
  9. Prepare Curry
Steps to make Stir fry vegetables:
  1. Cut all ingredients
  3. Wash and drain
  4. Add two tablespoons of oil and heat
  5. Add carrots, zucchini and cauliflower
  6. Fry for 3-4 minutes
  7. Add seasoning,curry, peas and corn
  8. Fry for another 4 minutes
  9. Add green pepper and turn off heat immediately

Vegetable stir-fry is a quick and easy Chinese dish. Stir-frying adds a whole new dimension to your plain vegetables, only if you do it right. In this article, I want to explain how to prepare Chinese. Both the vegetables used and the texture are both key to making a delicious stir fry. If you have an abundance of fresh produce, a stir fry recipe is a great way to use up all of your extra vegetables!

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