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We hope you got insight from reading it, now let’s go back to steak sauce chicken lettuce wraps recipe. You can cook steak sauce chicken lettuce wraps using 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Steak Sauce Chicken Lettuce Wraps:
- Use 1 lb Chicken breasts (2) cut into bite size pieces
- Prepare 1/2 cup Steak Sauce
- Use 2 cup Organic Bread Crumbs
- Take 3 tbsp Parsley
- Use 4 large Leaves of Lettuce
- Prepare 1 cup Cooked Quinoa
- You need 2 Diced tomatoes
- Use 1 Diced avocado
- Provide 4 tbsp Half and half
- Provide 1 1/2 tbsp Dijon mustard
- You need 1 dash Cayenne pepper
Instructions to make Steak Sauce Chicken Lettuce Wraps:
- Preheat oven to 375 and lightly spray a baking sheet with oil.
- Toss the chicken and the steak sauce into a ziplock bag, close it and let marinate for 30 minutes in the fridge.
- Mix the bread crumbs with the parsley in a shallow dish and then coat the chicken with the bread crumb and parsley mix and place on the baking sheet. Bake for 30 minutes.
- To make the dressing: mix the Dijon mustard, half and half and the cayenne pepper.
- Lastly, assemble the wraps. Fill each wrap with quinoa, tomato, and avocado. Top it off with the crispy baked chicken and drizzle some dressing. Enjoy!!
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