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Chicken broccoli and ziti w/ white wine cream sauce
Chicken broccoli and ziti w/ white wine cream sauce

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The ingredients needed to make Chicken broccoli and ziti w/ white wine cream sauce:
  1. Provide Chicken
  2. Get 1 lb chicken tenderloins
  3. You need 1 tbsp basil
  4. Get 4 clove garlic thinly sliced
  5. Take 1/4 cup lemon juice
  6. Take 1 tsp pepper
  7. Take 2 tsp butter
  8. Use 1 tsp Sea salt
  9. Get 1 tsp Olive Oil
  10. Prepare 1 packages frozen broccoli
  11. Take 16 oz bottle of Hollands white cooking wine w/ lemon
  12. Get 16 1/4 oz Heavy cream
  13. You need 1 tbsp oregano
  14. Use 1 packages Ziti Pasta
Steps to make Chicken broccoli and ziti w/ white wine cream sauce:
  1. Wash and Cut up chicken tenderloins, place in bowl
  2. Add basil,oregano,salt,pepper to chicken. Let chicken sit for half hour to absorb the flavor
  3. Add Olive oil, butter and garlic to a non stick pan and let saute until garlic fumes begin
  4. Add chicken and slighty brown on both sides. Then remove from pan and place to the side
  5. With the excess liquid in the pan add the cooking wine and let simmer for 5 min.
  6. Add the chicken to the wine sauce, broccoli then add the heavy cream and let it simmer until slightly thickened. To your liking
  7. Boil Ziti with oil and salt in water for about 7 min. Then add to chicken and sauce.
  8. Let the flavors marry for about 5 min. then serve with Garlic bread

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