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Chicken Fajita wraps
Chicken Fajita wraps

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We hope you got benefit from reading it, now let’s go back to chicken fajita wraps recipe. To make chicken fajita wraps you need 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Chicken Fajita wraps:
  1. Get 250 gms boneless chicken(thigh and leg meat preferably)
  2. Prepare 5 tortillas
  3. Get Shredded Mozeralla (just for sprinkling)
  4. Get 6 tbsp Garlic Mayo or plain mayonnaise
  5. Take 1 medium green capcicum julienne cut
  6. You need 1 medium onion julienne cut
  7. Prepare 5 tbsps oil
  8. You need 1 tbsp Hp sauce
  9. Take 1 tsp black pepper
  10. Take 1 tsp salt
  11. Provide 1/2 tsp red chilli powder
  12. Get 1 tbsp all purpose flour
  13. Use 1 tsp Garlic paste
Instructions to make Chicken Fajita wraps:
  1. In a pan pour 3 tbsp oil, Add 1 tsp garlic paste and chicken julienned
  2. Add 1/2 tsp salt, 1 tsp black pepper, 1 tbsp all purpose flour and 1 tbsp Hp sauce.
  3. Sauté for a while till chicken is completely cooked.
  4. In same pan pour 2 tbsps of oil. Add in capcicum and onion with 1/2 tsp of salt and 1/2 tsp red chilli powder. Stir for a minute and take it out. Don't over cook. Onions should be translucent and capcicum bright green.
  5. For assembling, put a tbsp of Mayo and prepared chicken and vegetables filling on tortilla to finishSprinkle some mozeralla.
  6. Fold the wrap and heat on a grilling pan just to get little bit crispy outer.
  7. You may put Lettuce for some crunch. But the recipe I mentioned was just perfect in taste and look.

These Chicken Fajitas have a terrific flavour hit from a great marinade. Chicken Fajitas - healthy and seriously delish! Whenever I see rainbow coloured capsicum on sale at the stores, I immediately. Chicken fajitas are an easy and flavorful weeknight meal. A classic Mexican recipe, juicy chicken is seasoned, seared and cooked to perfection, then tossed with sauteed bell peppers and onions.

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