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The ingredients needed to cook Kaylene's enchiladas with white sauce:
- Take 2 can cream of chicken
- You need 2 lb chicken
- Take 1 lb sour cream
- Prepare 8 oz shredded mozzarella cheese
- Provide 7 oz diced green Chiles (hot or mild)
- You need 1 can olives
- Use 1 packages tortillas
- Prepare 1 large onion
Steps to make Kaylene's enchiladas with white sauce:
- preheat oven to 350°F
- boil chicken in put if water till done approx 10 mins
- add a good amount of mixture in to a 13x9 baking dish just to cover bottom
- shred the chicken, place aside
- dice half the onion, place aside
- stir chilies, sour cream, and cream of chicken in a bowl
- place tortilla on table spread the mixture from bowl lightly on to tortilla
- add chicken, olives, onions and cheese, then roll into a tube like a burrito and place in to baking dish
- do this until no more room for the burrito like items
- spread the remaining sauce and cheese on top
- place in the oven for approximately 30 minutes
- let cool for 5 minutes then eat
This Enchilada Sauce comes together in just ten minutes. When you see how easy it is to make homemade enchilada sauce, you will never get the store-bought stuff again. Find Quick & Easy Spinach Enchiladas White Sauce Recipes! Learn how to make Spinach Enchiladas Recipe. We provide free Recipe Guide for all.
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