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The ingredients needed to cook Penne with chicken & homemade white sauce:
- Use Sauce
- Prepare 2 tbsp butter
- Prepare 2 tbsp flour
- Prepare 1 dash salt
- Get 1 dash black pepper
- Prepare 1 tsp garlic powder
- Take 1 bunch of cheese, optional but tasty
- Take 1 cup milk
- Prepare 1 can chicken, preferably a big can
- Take 3 dash Italian seasoning
- Take Noodles
- Use 2 cup penne noodles
Instructions to make Penne with chicken & homemade white sauce:
- melt butter over medium heat
- whisk in dry ingredients until smooth
- add milk, stir until thick.
- add 1 can of chicken, water drained.
Add wine, chicken, and cream to the onion mix and bring to a simmer. Poach chicken in simmering water (uncovered) until chicken is no longer pink. Cook penne in poaching liquid with additional water as needed. Penne, chicken, bacon, tomatoes, herbs, Asiago cheese and cream make up this delectable dish. This recipe tastes slightly sweet, but not too sweet, especially with the salty flavor of the bacon, and the.
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