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The ingredients needed to prepare Sweet Kachori:
- Use 1 cup boiled mashed sweet potato
- Get As per taste Salt
- Use 2 tbsp Arrowroot powder
- Provide For Stuffing:
- Get 1/2 cup fresh coconut
- Prepare 20 Golden raisins
- You need 1 tsp Khuskhus
- Use 2 Green chillies
- You need 10 Kaju chopped
- Use As required Coriander leaves
- Prepare 1/2 tbsp Salt, as needed
- Use 1 Lemon juice
- Provide Pinch Sugar
Instructions to make Sweet Kachori:
- Boil,Peel and Mash sweet potato add salt, arrowroot powder, mix well make dough keep aside.
- Stuffing:
- Scrap fresh coconut, add salt, Kaju, golden raisins, sugar lemon juice, khuskhus, coriander leaves, sugar a pinch.
- Make sweet potato small balls and stuffed the coconut mixture and roll on dry arrowroot powder and keep in fridge for few min, fry in medium hot oil and serve with chilled curd.
- Our sweet Kachori is ready to serve.
- Enjoy this tea time snacks.
The outer layer of kachori is made with plain and corn flour and the filling is simply delicious combo of khoya, milk, nutmeg and cardamom. Sweets are always my favourite and this Bread Sweet Kachori tastes wonderful. I have here used sugar and coconut. Generally for the outercover of kachori, we use maida flour. Matar kachori recipe with step by step photos.
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