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We hope you got benefit from reading it, now let’s go back to healthier sweet potato casserole recipe. To cook healthier sweet potato casserole you only need 15 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Healthier Sweet Potato Casserole:
- Get topping
- You need 1/2 cup Brown Sugar
- Prepare 1/2 cup Rolled Oats
- Prepare 1/2 cup Chopped Pecans
- Take 1/4 cup All-Purpose Flour
- Get 1/2 tsp Ground Cinnamon
- Take 3 tbsp Butter (melted)
- You need filling
- Use 2 large Eggs
- Provide 1/2 cup Granulated Sugar
- Take 1 tsp Vanilla Extract
- You need 1/2 tsp Salt
- Use 3 cup Mashed Sweet Potatoes
- Get 1/3 cup Half-and-Half (fat free)
- Prepare 2 tbsp Butter (melted)
Instructions to make Healthier Sweet Potato Casserole:
- For the topping; stir cinnamon, pecans, flour, oats, and sugar together. Add butter until combined and set aside
- For the filling; beat the eggs together in a medium bowl. Stir in vanilla, sugar, and salt until combined. Add and mix the mashed sweet potatoes and half-and-half
- Pour filling into a greased casserole dish (about 2 qt size)
- Sprinkle topping over the filling.
- Bake at 350°F for 25-35 minutes. Let cool before serving
This healthy sweet potato casserole with pecan topping is a lighter version of the classic southern recipe. You'd never guess that this easy sweet potato casserole is healthy - the creamy sweet potatoes and crunchy pecan topping are irresistible! Enjoy classic Thanksgiving sweet potato casserole with these easy ways to give it a healthy makeover. Find out how to make it with less sugar, but keep it just as delicious as the original. This healthy sweet potato casserole is lightened-up, sugar-free version of the classic recipe!
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