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The ingredients needed to prepare Sweet potato cup cakes:
- Use 2 cups mashed boiled potatoes
- Prepare 2 cups, flour
- Prepare 1 tsp baking powder
- Provide 1/2 tsp baking soda
- Use Spices (salt, cinnamon, ginger) to tatse
- Get 4 eggs
- Prepare 1/2 cup vegetable oil or melted butter
Steps to make Sweet potato cup cakes:
- Whisk together the dry ingredients
- In another bowl, whisk the eggs together with the vegetable oil
- Add mashed potatoes into the egg mix and incorporate
- Add the dry ingredients and mix till just until the flour disappears. Do not overmix.
- Divide into cup cake tins and bake on medium heat for 30 mins or until it passes the tooth pick test.
- Yummy, fluffy and an absolute delight! 😍
Turn them into a delicious dessert with this quick and easy cupcake recipe. These moist, spiced sweet potato cupcakes are topped with a marshmallow frosting, and then What says Thanksgiving more than sweet potatoes topped with marshmallows? Place the sweet potato cubes in a bowl of water to soak briefly. Drain the water and spread the sweet. From sweet potato fries to sweet potato chili, sweet potato burgers - they're baked, boiled, mashed and smashed!
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