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Fried Mango Raisin Ice-cream
Fried Mango Raisin Ice-cream

Before you jump to Fried Mango Raisin Ice-cream recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Can Fast Food Be Healthy?

Restaurants that feature foods in year cultivated by local farmers offer quite healthy and affordable options. Some of these kinds of restaurants will create their own recipes for healthy food options. This provides the customer with a totally new choice and motivates them to go to the restaurant again. If home preparation of food is favored, the options for healthy choices grow. Visiting a local grocery store or supermarket highlights the number of healthy choices that are available. Fresh fruits and vegetables are more diverse than ever before due to developments in transportation and preservation methods. All types of cuisine may be ready quickly due to the options of fresh goods rather than frozen foods. There are numerous options among frozen foods also. The demand for healthy frozen dishes and other meals has increased alongside demands for more variety in food that is frozen offerings. Any frozen food aisle in almost any supermarket will show as many healthy food options and poor choices. The decision is up to the individual. Time and access to healthy alternatives are no longer problems for someone who’s attempting to eat better and healthier foods. It’s possible for people to make healthy food choices even if they only have a brief period to prepare their meals. The first point to realize is that it’s often that healthy choices don’t always mean a need for two-hour meals. A person can choose healthy foods that are fast and easy to prepare at home or to pickup from a takeout place. Cities often offer restaurant guides in their telephone books that display full-page menus suggesting what a specific restaurant or drive-thru offers. At places like McDonald’s and Hardee’s, it’s possible to locate customers that are worried about their carbohydrate consumption. It has motivated the restaurants to provide other options in their hamburger choices. Hamburgers can be arranged without the bun, for example, and fruit and yogurt are included on the menu together with fresh salads. Many restaurants offer salad choices either as unwanted orders or as complete meals. Salads are particularly attractive in the summertime since they’re milder on the digestive system.

We hope you got insight from reading it, now let’s go back to fried mango raisin ice-cream recipe. To make fried mango raisin ice-cream you only need 17 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Fried Mango Raisin Ice-cream:
  1. Provide For making mango Ice cream
  2. Get 4 - Alphonso Mango slices
  3. Provide 1/2 cup - sweetened Condensed milk
  4. Get 1 tsp - Vanilla extract
  5. Take 2.5 cup - Heavy whipping cream
  6. You need 1/2 cup - Chopped Mangoes
  7. Provide 1 tbsp - Raisins
  8. Provide For fry the mango ice cream
  9. You need 8 - Bread Slices
  10. Get Oil as required for deep fry
  11. Prepare Others
  12. You need Food Processor/ Mixer
  13. Provide Plastic wrap
  14. Get Scoop
  15. Use Hand blender
  16. Take Mint leaves & chocolate syrup for garnishing
  17. Take Wooden roller pin and board
Instructions to make Fried Mango Raisin Ice-cream:
  1. Peel and slice the mangoes.Then blend them in food processor or Mixer and make smooth pulp.
  2. Add chilled whipping cream to a bowl.whisk the cream until get stiff peak.
  3. Add sweetened condensed milk, vanilla extract, mango pulp and whisk until well combined.
  4. Lastly add Raisins & chopped mangoes mix well and transfer the mixture into the air tight container and freeze overnight until firm.
  5. Scoop out mango ice cream into balls and place on a muffin tray or any plate or tray & cover with plastic wrap and freeze them until harden.
  6. Now cut the crust off the breads. And by using rolling pin and board roll out all the breads to flatten.
  7. Now place one bread slice on the top of the plastic wrap,add one ice cream ball on the top of the bread & cover the ice cream ball with another slice of bread.
  8. By using with your hands press the bread around the ice cream & shape it like bread ball.Wrap the full thing in the plastic wrap tightly.And freeze it again for at least 4-5 hours.
  9. Now heat the enough oil in a pan or wok for deep fry the bread ice cream balls.When oil becomes hot enough,one at a time fry the bread ice cream balls for 10 - 20 seconds or until golden brown on all sides. Transfer them in a paper towel lined plate.
  10. Then transfer them into the serving bowls, & garnish them with chocolate syrup and mint leaves and serve them immediately.

Ripe fresh slices of mango simmered with slices of tender chicken in yellow curry with tomatoes, green and red peppers, onions and summer squash. Rum Raisin Pineapple Ice Cream - no churning required. This tropical ice cream is so creamy, dreamy and easy; it will make you dream of the Islands - get excited! Coconut Mango Ice Cream is creamy, healthy and so delicious! It's creamy and scoopable, just like store bought ice cream, no iciness in sight.

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