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We hope you got benefit from reading it, now let’s go back to red salad recipe. You can have red salad using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Red Salad:
- You need 1 cup Cos Salad leaves finely diced
- Provide 1 cup Mesculin salad finely diced
- You need 1/4 cup Finely diced Red onion
- Prepare 1/4 cup finely Shredded beetroot
- Take 1/4 raw red rice - cooked
- Use 250 g baby beetroot quartered
- Provide 1/2 cucumber seeds removed and sliced
- Take 1 Tbsp pickled red onion
- Get 1 Tbsp Dried cranberries- finely diced
- Use 200 g baby Heirloom tomatoes- halved
- You need 1/4 cup crumbled feta
- Take 1 Tbsp finely chopped basil
- Provide 1 Tbsp Hemp Seeds
Steps to make Red Salad:
- With the lettuce leaves at the bottom of the dish, layer each ingredient
- Serve with a olive oil and balsamic reduction, season with Salt & Pepper
In a bowl, mix the baked red onions with the olive oil, lemon juice, feta, parsley and salt. Fill a large pot with water, and add beets. Meanwhile, to make red wine vinaigrette, place all ingredients in a small bowl and whisk until combined. Drain fennel and radicchio in a salad spinner and arrange in a large shallow serving bowl. Arrange beetroot wedges and cherries among leaves.
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