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Ham Spinich and onion Quiche
Ham Spinich and onion Quiche

Before you jump to Ham Spinich and onion Quiche recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to ham spinich and onion quiche recipe. You can have ham spinich and onion quiche using 11 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Ham Spinich and onion Quiche:
  1. You need Pie crust (Simple Pie Crust on profile)
  2. Take Ham, diced
  3. You need Onions, diced
  4. Use Spinich, frozen chopped, drained
  5. Prepare Butter
  6. Provide Shredded Cheese (your choice. i used 4 cheese mexican blend)
  7. Get Eggs
  8. You need Heavy Cream
  9. Prepare Salt
  10. Get Pepper
  11. Take Garlic Powder
Steps to make Ham Spinich and onion Quiche:
  1. Preheat oven to 350.
  2. Make Pie crust or use premade. set aside. (If you use mine you only need 1/4 of dough)
  3. Melt butter in pan. Add onions. Cook until translucent then add ham and cook for an additional 5 minutes. stirring frequently.
  4. Once ham and onions are done add spinich, mix well and set aside.
  5. Put eggs, cream, salt, pepper and garlic in medium bowl and whisk until well blended.
  6. Pour ham, onions and spinich into prepared pie crust.
  7. Sprinkle cheese over ham, spinich and cheese.
  8. Pour egg mixture over everything. Place in oven and bake for 50 minutes.
  9. Let sit 10 minutes before cutting.

Set pie crust out to defrost if frozen. Defrost spinach, squeeze out all remaining liquid. Sauté ham and onion in a large skillet until lightly browned. Add this to your pie shell. In the same bowl whisk together the eggs, milk, salt, pepper, nutmeg and cayenne.

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