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Sausage Pasta
Sausage Pasta

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The ingredients needed to prepare Sausage Pasta:
  1. Use 1 red onion
  2. Get 4 pre-grilled red capsicum from jar
  3. Get 4 sprigs rosemary
  4. Provide 4 pork sausages or 2 pork and 2 veg/vegan
  5. Provide 1 tbsp fennel seeds
  6. Prepare 1 clove garlic
  7. Use 200 grams fusili pasta
  8. You need 1/2 jar pasata
  9. Get 2 tbsp balsamic vinegar
  10. Provide optional salad
  11. Take Lettuce, rocket, cress
  12. You need 3 tbls fat-free yoghurt, 2 teaspoons English mustard, 1 lemon juice, pinch s&p, mix. chives to stir in
Instructions to make Sausage Pasta:
  1. Chop sausages in to 2cm pieces, gently fry in pan
  2. Put red onion, red capsicum and half rosemary in blender w fennel seeds, s&p whizz up.
  3. Add pasta to boiling water and cook to packet instructions. Turn sausages, add remaining Rosemary to oil in pan w sausages
  4. Add garlic to sausages then blended sauce - high heat 2 mins
  5. Add pasata to sauce and sausages and bring to boil. add balsamic vinegar
  6. Drain pasta, but retain and add half mug of water to sauce, add pasta and mix. Plate up and sprinkle w chives

This Skillet Pasta with Sausage is made in one pan and is ready in no time at all. This Creamy Sausage Pasta is a quick and easy one pot recipe. It makes a brilliant midweek dinner, where the pasta is This recipe for Sausage Pasta uses a few extra tricks; cream cheese for a. Pasta and sausage are a combination that usually suggests a dense, heavy tomato sauce. Sausage, used in small amounts, can contribute to a relatively light, almost delicate pasta sauce.

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