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The ingredients needed to cook Mom's quick n easy 3 cheese quiche:
- Use 6 large eggs
- Provide 1 can evaporated milk
- You need 1 dash garlic powder
- Use 2 each frozen deep dish pie crust
- Use 1 can chicken (large)
- Take 1 box chopped broccoli thawed
- You need 8 oz sharp cheddar cheese shredded
- Use 8 oz cream cheese softened
- Take 8 oz monteray jack cheese shredded
Steps to make Mom's quick n easy 3 cheese quiche:
- defrost pie crust and poke holes in it with a fork. bake at 400°F for about 10 minutes
- mix all ingredients together while your pie crust bakes.
- equally divide the mixture into each pie crust.
- bake both pies together at 350°F until puffy in the middle. about 45 minutes to one hour
Bacon and Cheese Quiche can be served as an easy yet exquisite dinner. Filled with bacon and plenty of cheese, this is a family favorite. Serve with home fries for a comfort food feast. For a non-traditional "crust", mix cooked rice, orzo, spinach or hash browns with a beaten egg and press it into a greased quiche dish or pie plate. Individual egg and cheese quiche can be baked in pastry tart shells, muffin tins or hollowed out vegetables.
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