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The ingredients needed to prepare Lilhpster's Vegan Feta Cream Sauce Pasta:
- Provide 1 cup broccoli florets
- Provide 5 halved cherry tomatoes
- Prepare 1/3 cup sliced mushrooms
- You need 2 tbsp olive oil
- Use 2 tbsp minced garlic
- Take 15 oz vegetable broth
- Get 1 tsp onion powder
- Take 1 1/2 cup Rotini pasta
- Use 3 tbsp Go Veggie dairy free cream cheese
- Provide 1 dash Go Veggie vegan mozzarella shreds
Steps to make Lilhpster's Vegan Feta Cream Sauce Pasta:
- Warm the oil in a skillet over medium heat.
- Add the broccoli, tomatoes, mushrooms, and garlic and sautee for 3-4 minutes over medium-high heat.
- Turn the heat up to high and add the broth, onion powder, and the pasta. Bring it to a boil and let it simmer for 15 minutes or until the pasta is soft, stirring it occasionally.
- Take it off the heat and stir in the cream cheese. Let it sit for 5 minutes while the sauce thickens.
- Sprinkle the mozzarella crumbles over the top to taste…And enjoy! Watch my vegan life at YouTube.com/lilhpster
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