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Parveen’s Vegan Curry Pasta Salad
Parveen’s Vegan Curry Pasta Salad

Before you jump to Parveen’s Vegan Curry Pasta Salad recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to parveen’s vegan curry pasta salad recipe. To make parveen’s vegan curry pasta salad you only need 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Parveen’s Vegan Curry Pasta Salad:
  1. Provide Elbow Pasta made from Chickpeas 8 ounce package
  2. Use 1 Onion medium size
  3. Get 4 Mini-sweet bell peppers Organic
  4. Take 1 large jalapeño pepper
  5. Provide 1 tablespoon Fresh Ginger about
  6. You need handful Cilantro
  7. Get Madras Curry Powder Swad brand
  8. Prepare Original Vegenaise Follow Your Heart Brand
  9. Get Salt and Pepper
Instructions to make Parveen’s Vegan Curry Pasta Salad:
  1. Prepare chickpea pasta as directed. Bring water to boil. Add pasta, bring to medium heat, cook 8-10 minutes. Strain, rinse with cold water.
  2. Chop onion, peppers, jalapeño, fresh ginger cilantro.
  3. Add to pasta.
  4. Mix madras Curry powder, about 3 tablespoons to cup of Vegenaise or more to taste in a cup or bowl.
  5. Mix in the Vegenaise with the curry powder into the salad.
  6. Salt and pepper to taste.
  7. Serve cold and Enjoy!
  8. Refrigerate.

Thai Curry Pasta Salad [Vegan, Gluten-Free]. Perfect for cold lunches or summer cookouts! This curried pasta salad is perfect for packing for lunch since it's best served cold. It would also make a great dish at a potluck or cookout! This pasta salad is easy to prepare in advance, either in steps or altogether.

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