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Easy mushroom spinach quiche
Easy mushroom spinach quiche

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We hope you got insight from reading it, now let’s go back to easy mushroom spinach quiche recipe. You can have easy mushroom spinach quiche using 13 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Easy mushroom spinach quiche:
  1. Provide 1 9 inch pie crust
  2. Prepare 2 cup spinch
  3. You need 2 garlic, chopped
  4. Prepare 1/2 onion, chopped
  5. Provide 1 cup mushrooms, finely chopped
  6. Take 4 eggs
  7. Take 1/2 grated parmesan cheese
  8. You need 1 ground black pepper
  9. Provide 1 salt
  10. You need 1/2 whole milk
  11. Provide 1 pinch ground nutmeg
  12. You need 2 cup grated cheese(any)i used mixed
  13. Prepare 1 tsp olive oil
Instructions to make Easy mushroom spinach quiche:
  1. Preheat oven to 350
  2. Heat a pan. Add olive oil. Add garlic. Let it fry for a minute. Add onions and saute for couple of minutes.
  3. Add mushrooms, a dash of salt and pepper and close the lid for 5 minutes. Now add half of the spinach and close the lid for another 5 minutes.
  4. Open the lid and let the water evaporate
  5. In a bowl add eggs, milk, salt, pepper nutmeg and Parmesan. Beat it.
  6. Now on the pie crust add the remaining spinach. Then add the mushroom mixture. Now add the mixed grated cheese. Full this with the egg mixture. Now bake this for 45 minutes.
  7. Let it cool for 15 minutes. Cut and serve.

Spinach and mushroom quiche is the ideal family-friendly recipe for busy days or to enjoy in the weekend for a cozy brunch. Easy to make with a foolproof pie crust, this vegetarian quiche is generously garnished with delicious veggies and a creamy, cheesy filling. As a French, quiches and savory pies have no secrets for me anymore. As a kid, my mom used to bake quiche at least once a week (I. Simple Crustless Spinach and Mushroom Quiche Simple Crustless Spinach and Mushroom Quiche.

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