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Spinach and Mushroom Quiche
Spinach and Mushroom Quiche

Before you jump to Spinach and Mushroom Quiche recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to spinach and mushroom quiche recipe. To make spinach and mushroom quiche you only need 11 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Spinach and Mushroom Quiche:
  1. Use 1 packages Mushrooms sliced
  2. Take 1 bag of Spinach
  3. You need 1/2 cup Chopped onions
  4. Use 1/2 cup Mayonnaise
  5. Take 1 cup Milk
  6. Use 4 Eggs
  7. You need 1 tbsp Cornstarch
  8. You need 1 pinch Pepper
  9. You need 4 oz Grated Swiss cheese
  10. Take 4 oz Grated Monterey Cheese
  11. Take 1 Pillsbury pie crust
Instructions to make Spinach and Mushroom Quiche:
  1. Preheat the oven to 325
  2. Sauté the onions, mushrooms, and spinach in separate pans with olive oil
  3. Combine all other ingredients in a bowl
  4. Add the sautéed onions, mushrooms, and spinach to the mixture of other ingredients
  5. Pour the mixture into the pie crust and bake for 40 minutes

Believe it or not, there are many vegetarians following. They said it was the best quiche they'd ever had. Bisquick® Gluten Free mix crust topped with spinach and mushroom mixture for a tasty breakfast - perfect if you love French cuisine. Wake up your Christmas brunch menu with this spinach-mushroom quiche. A couple handfuls of Swiss cheese and a dash of nutmeg ensure that each bite of Spinach and Mushroom Quiche is packed with flavor.

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