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The ingredients needed to cook Tangy vinaigrette:
- Take extra virgin olive oil
- Prepare avocado oil
- Prepare apple cider or wine vinegar
- Use fresh pressed lemon juice
- Get Dijon mustard
- Use dry oregano
- You need dry basil
- Use dry minced onion
- Prepare dry parsley
- Prepare dry thyme
- You need fresh ground black pepper
Steps to make Tangy vinaigrette:
- Mix all ingredients together in a glass bottle with plastic or cork cap.
- Use on salads or on cooked vegetables, as any other vinaigrette.
- Shake well before each use.
- Keep refrigerated.
- Enjoy!
Don't put away your pressure cooker just because the air outside is getting warmer. DIY Woensdag + er valt iets te winnen deze week! (zie verder in deze post) Sweet & Tangy vinaigrette. Essentiële olie kan perfect dienen als smaakmaker voor jouw gerechten. This crisp, sweet & tangy Vinaigrette made with raw honey & apple cider vinegar takes just a minute to mix together and keeps indefinitely. I love salads - simple garden salads.
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