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We hope you got benefit from reading it, now let’s go back to fried green tomatoes recipe. You can have fried green tomatoes using 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Fried Green Tomatoes:
- Get green tomatoes
- Get salt
- Prepare pepper
- Prepare baking powder
- You need flour
- You need corn meal
- You need eggs
- Take milk
- Use Vegetable oil
Instructions to make Fried Green Tomatoes:
- Slice tomatoes in a little over 1/4 of an inch pieces
- Beat and milk mixture well
- Set aside 1/4 c of the flour in a shallow bowl and set aside. Mix the remaining flour, cornmeal, baking powder, salt and pepper in large shallow bowl.
- Heat oil, 1/4 of an inch to 1/2 inch in depth. Dust tomatoes in the 1/4 of flour, then the egg mixture, then the cornmeal mixture, and fry until golden brown on both sides.
- I served mine topped with parmesan cheese, buttermilk ranch and lemon wedges.
These classic fried green tomatoes are coated with lightly seasoned cornmeal and then fried to perfection in bacon drippings or vegetable oil. What's salty, delicious, green and Southern? Fried green tomatoes are a crispy and delicious traditional Southern favorite that will bring a smile to anyone's face who happens. No one does Fried Green Tomatoes like Southern Living. The cornmeal and flour crust is what sets this recipe apart from others.
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