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Easy Salt Ramen with Homemade Soup
Easy Salt Ramen with Homemade Soup

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The ingredients needed to make Easy Salt Ramen with Homemade Soup:
  1. Prepare 200 grams Chinese-style noodles
  2. You need 900 ml Water
  3. Take 2 tbsp ☆ Chicken stock granules
  4. Provide 1 tsp ☆ Bonito-based soup stock
  5. Use 1 pinch ☆ Salt
  6. You need 1 dash ☆ Grated garlic
Steps to make Easy Salt Ramen with Homemade Soup:
  1. Boil 900 ml of water in a pot.
  2. When it starts boiling, add ☆ condiments to make the soup.
  3. Cook the Chinese-style noodles according to the instructions on the package.
  4. Dish up the cooked noodles and soup. Top with desired ingredients and serve.

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