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Before you jump to Kickin' Corn Fritters recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
Can Fast Food Be Healthy?
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We hope you got benefit from reading it, now let’s go back to kickin' corn fritters recipe. You can cook kickin' corn fritters using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Kickin' Corn Fritters:
- Provide Jiffy corn muffin mix
- Take flour
- Take milk
- You need eggs
- Get butter, melted
- You need corn, drained
- Get chopped green chilies
- Use Vegetable oil for frying
Instructions to make Kickin' Corn Fritters:
- In a medium bowl, combine the muffin mixes and flour.
- In a separate bowl, combine the melted butter, milk and eggs; whisk well.
- Add the wet mixture to the dry mixture and stir together.
- Add in the corn and green chilies.
- In a large pot, bring oil to a boiling point. Drop spoonfuls of mixture into pot until full (about 8 to 10). Boil for about minute to a minute in half or until you can tell they are starting to brown on the bottom.
- Using a fork, carefully flip them over to brown the other sides for another minute to minute and a half.
- Remove to drain on a paper towel lined baking sheet.
- Enjoy with my Cajun Dipping Sauce!
I added two tablespoons of sugar, otherwise they were great. Since I had the oil already hot, I made apple fritters with the same mixture and replacing the corn and adding the tablespoons of sugar. These zucchini corn fritters combine two summer favorites into an easy, delicious appetizer or side. Tips for perfect zucchini corn fritters. Coarsely, rather than finely grate the zucchini and onion - it will.
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