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The ingredients needed to prepare Taiwanese-style Ramen Noodles:
- Take 200 grams Chinese-style noodles
- Use 100 grams Ground pork
- Provide 1 bunch Chinese chives
- Prepare 1/2 bag Bean sprouts
- Get 1 clove Garlic
- You need 3 Red chili peppers
- Provide 1 tsp Doubanjiang
- Use 2 tsp Gochujang
- Take 800 ml ＊Water
- Use 2 tbsp ＊Chinese chicken stock granules
- Use 2 tbsp ＊Soy sauce
- Use 1 tbsp ＊Oyster sauce
Instructions to make Taiwanese-style Ramen Noodles:
- Parboil bean sprouts and Chinese chives. You can also microwave them for about 1 minute.
- Heat vegetable oil in a frying pan, and stir-fry the garlic and red chili peppers.
- When fragrant, add ground meat, and continue stir-frying. Once it's cooked through, add doubanjiang and gochujang.
- Add ＊ ingredients in a pot, and simmer.
- Serve the noodles, bean sprouts, chives, seasoned meat into a bowl in that order. Pour soup on top, and it's done.
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