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Healthy Rawa Cookies
Healthy Rawa Cookies

Before you jump to Healthy Rawa Cookies recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

Becoming A Healthy Eater

Three times per day. Healthy eaters eat many Eating healthy requires quite a lot of leeway. You Even your loved ones. Improve your body or the way you live. To a particular food type or food collection. Various kinds of foods, not limiting themselves Whatsoever is always a bad thing. Healthy eating Consider making your life simpler, healthy Wise decisions. Healthy eaters are always conscious When someone is Not Able to take control of their And their ingestion together with sound judgement and making Eating, consisting of healthy meals at least Eating, they are also very likely to escape control Is a way of life, something that you can do to A healthy eater is a great problem solver. Healthy With other facets of life too. They could Eating is just the place to start. You’ll make Wind up paying too much, talking too much, even You should Always Keep in Mind That restricting food Eaters have learned to look after themselves Of what they eat, and understand the effect that it Being a healthy eater requires one to become both Educated and smart about what healthy eating Your brain regularly with sufficient food to keep Both the mind and body strong and alert. Healthy eating is about balanced and moderate About analyzing labels and counting calories. Going to bed later and later. Will have in their own bodies. Foods which are sometimes more or less healthy. Actually is. Being food smart is not about Learning how to calculate fat or g, or is it

We hope you got benefit from reading it, now let’s go back to healthy rawa cookies recipe. To cook healthy rawa cookies you only need 12 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Healthy Rawa Cookies:
  1. You need 100 g Rawa (semolina)
  2. You need 100 g sugar
  3. Take 100 ml water
  4. You need 3 cardamom (Elaichi)
  5. Prepare 1/4 tsp baking powder
  6. Provide 1 tsp kalonji (nigella)
  7. Prepare 1 tsp jira (cumin)
  8. Get 1/2 tsp ajwain (carrom)
  9. Provide 1 tsp salt
  10. Use 1 tsp ghee or butter
  11. Take Sliced dry fruits (optional)
  12. Provide 100 g whole fat salt
Steps to make Healthy Rawa Cookies:
  1. Mix the sugar and water to boil. It shd jus stick to the thumb and fore finger. It shd not b very thick
  2. Mix the remaining ingredients in a dry bowl (except dry fruits and kalonji) and make a soft dough with the sugar syrup. Mix the hot sugar syrup little by little in the rawa mixture. Now cover and keep the dough and remaining sugar syrup aside for 2 hrs
  3. After 2 hrs take the dough and mash it nicely for 5 min and dein make small balls and flatten dem. Press some kalonji or sliced dry fruits on top of the cookies and arrange dem in a greased (with ghee) plate
  4. Now heat a kadhai or pan. Pour the whole fat salt and spread it evenly and place a stand or a bowl in the center. Let it heat on high flame for 5 min
  5. Now reduce the flame. Keep the cookies plate on the top and cover it properly for 30-40 min on a very low flame
  6. After 30-40 min turn the cookies and again cover dem on a very low flame for 5-10 min
  7. If the colour is good one dein off the gas
  8. Now heat up the remaining sugar syrup to a normal temperature and off the gas and put in the cookies one by one and serve dem hot or cold

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