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The ingredients needed to make Grilled Maple Salmon Steaks:
- Get Salmon Steaks
- Take maple syrup
- You need soy sauce
- Provide garlic salt
- Provide fresh ground pepper
- You need minced garlic
Instructions to make Grilled Maple Salmon Steaks:
- Add all of the ingredients into a bowl and whisk to combine.
- Marinade the salmon steaks in a gallon ziplock bag for 30 minutes to an hour.
- Preheat grill ( gas or charcoal preferably the latyer) to high heat.
- Seare the salmon steaks on each side 5-6 minutes.
- Remove the salmon steaks from grill, let set for 20 minutes, serve and enjoy.
Combine the maple syrup, lemon juice, soy sauce, garlic, and ginger and mix thoroughly in a jug. Add the chili flakes and stir again. Pour the marinade over the salmon. This post may contain affiliate links. Brush a grill pan with olive oil and heat over medium high heat.
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