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The ingredients needed to cook Seasoned Frozen Fish:
- Prepare Naira Pepper
- Take Naira Onions
- Prepare Water
- Provide Seasoning
- Use spicecity seasoning
- You need Cooking-spoon full of vegetable oil
- You need Table-spoon of salt
- Use fish
- Get Scent leave (Optional)
Instructions to make Seasoned Frozen Fish:
- Cut The fish to size
- Wash the fish, remove unwanted parts.
- Rinse washed fish with warm water
- Pour the fish into a small pot and add water, sliced onions, blended pepper, seasoning cubes, spicecity seasoning, salt, vegetable oil.
- Put the pot on fire and cook for 40 - 45 Minutes
- Bring down the pot
- (Optional) Add a handful of loosely chopped scent leaf, stire and cover pot.
Season with salt and pepper just before cooking. * To defrost frozen fish more quickly, remove it. Free for commercial use No attribution required High quality images. I lightly oiled cod portions and put Meanwhile, I also baked some lightly seasoned, lightly oiled Panko crumbs until a toasty browned. Plain frozen fish fillets are great to have on hand so you always have portions ready for your favourite recipes. If you want a dinner shortcut, buy already-seasoned frozen fillets such as wild Pacific.
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