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Homemade Chocolate Fruitcake
Homemade Chocolate Fruitcake

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We hope you got benefit from reading it, now let’s go back to homemade chocolate fruitcake recipe. To make homemade chocolate fruitcake you only need 7 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Homemade Chocolate Fruitcake:
  1. You need all purpose flour
  2. You need cocoa powder
  3. Get large egg in room temperature
  4. Use powder sugar
  5. Provide melted butter
  6. Take baking powder
  7. You need vanilla essence
Instructions to make Homemade Chocolate Fruitcake:
  1. Grease your baking pan with parchment paper.Preheat your oven to 160°C.
  2. Beat egg whites until foamy. Add sugar a little by little and beat until stiff pick form. Add egg yolk one by one and beat until light and foamy. Mix the powder sugar slowly and gradually.
  3. In a bowl mix flour, cocoa powder, baking powder. Mix well. Fold it all with a spatula very carefully.
  4. Mix vanilla essence.Mix a little batter with melted butter, then add into the batter. Mix gently.
  5. Pour the batter into baking pan.Bake on preheated oven until toothpick inserted into oven comes out clean.
  6. Let it cool on room temperature. Homemade Chocolate Fruitcake is ready to serve. Enjoy with your family and friends.
  7. Note - Don't over mix batter it will damage your foam.Don't bake over time, your cake will hard.

This moist and indulgent creation is a real showstopper and will make for an. This Homemade Chocolate Cake Mix is not only better for you than box mixes, but it just happens to be the BEST tasting chocolate cake you will ever try! Nigella's easy chocolate fruit cake is dark, moist and delicious. Perfect as a chocolate Christmas cake or for anytime of year. Place the fruit, butter, sugar, honey, coffee liqueur, orange juice and zest, mixed spice and cocoa into a large wide saucepan.

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