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The ingredients needed to prepare Rich fruitcake:
- Get 2 1/2 cups all purpose flour
- Use 1/4 cup margarine
- Prepare 1 cup brown sugar
- Take 1/3 cup lemon orange juice for fresh fruit
- Use 1 teaspoons orange and lemon zests
- Provide 1 teaspoons baking soda
- You need 1/2 teaspoons each cinnamon, mixspices, ginger, nutmeg,
- Use Cloves and salt
- Take 2 eggs
- Get 1 teaspoons vanilla essence
- You need 1 cup bakers mix(raisings and sultanas)
- Get 1 cup mix peels and cherries
- You need Handful roasted peanuts
Instructions to make Rich fruitcake:
- Measure all the ingredients, grease and dust the baking tin.sieve flour and baking soda and set aside
- In a sauce pan add bakers mix, spices, margarine, salt and one cup water put to a boil for 5mins and set aside for it to cool down till cool. Preheat oven now at 180 degrees
- Add the lemon and orange zests plus the juice and incorporate
- Add the whisked eggs and stir
- Now add the flour and fold in
- Add the mixed peels and diced cherries fold in and put in the baking tin
- Garnish with roasted peanuts and bake at 180 degrees for 1 hour or till knife come out clean.leave it over night to be enjoyed from the next day.
- You can decorate also or have it naked. I used whip cream.
Rich Dark Fruitcake. this link is to an external site that may or may not meet accessibility guidelines. A very very rich fruitcake.perfect for Christmas, just remember, the longer it sits in the tin, the tastier it will be. As the name suggests, this rich fruit cake is super-moist thanks to the high proportion of fruit to cake which gives it a similar texture to Christmas pudding. A rich fruit cake or fruitcake recipe is a perfect blend of fruit and nuts in a cake batter that uses brown sugar as a base. Flavored with warm spices such as ginger, nutmeg, cinnamon, cloves or cardamom.
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