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Spicy Tawa Pulao
Spicy Tawa Pulao

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We hope you got benefit from reading it, now let’s go back to spicy tawa pulao recipe. You can cook spicy tawa pulao using 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Spicy Tawa Pulao:
  1. Use 2 cups cooked Basmati rice
  2. You need 1/2 cup chopped onion
  3. Use 1/2 cup chopped tomato
  4. You need 1/4 cup green peas
  5. Get 1/4 cup chopped capsicum
  6. Take 2 tbsp red chilli powder
  7. You need 1 tsp turmeric powder
  8. Use 2 tbsp pavbhaji masala
  9. Provide 1 tbsp garam masala
  10. Use 2 tbsp Butter
  11. Use as per taste Salt
Instructions to make Spicy Tawa Pulao:
  1. Add butter to kadhai. Add chopped onion, potato, capsicum.
  2. Stir it for 5 minutes. Add red chilli powder, turmeric powder, pavbhaji masala, garam masala and salt to it. Stir it well.
  3. Add chopped tomatoes to it and cook it for 5 minutes more so that tomatoes cooked and leaves sides of kadhai. Add cooked Basmati rice and mix it well. While mixing be careful that rice should not break.
  4. Spicy Tawa pulao is ready to serve. Serve with salad and raita of your choice.

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