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Hariyali Pavbhaji
Hariyali Pavbhaji

Before you jump to Hariyali Pavbhaji recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to hariyali pavbhaji recipe. To make hariyali pavbhaji you need 21 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Hariyali Pavbhaji:
  1. Provide 1 onion
  2. Take 1 potato
  3. Prepare 2-3 green tomato
  4. Provide 1 tbsp garlic crushed
  5. Prepare 1 tbsp coriander chopped
  6. You need 1 tbsp green garlic chopped
  7. Use 2 tbsp spring onion chopped
  8. Prepare 1 tbsp lemon juice
  9. You need 50 gms cauliflower
  10. Get 50 gms brinjal roasted
  11. Get 50 gms Capsicum roasted
  12. Take 100 gms Spinach
  13. Use 1/2 tsp black salt
  14. Take 1/2 fresh peas
  15. Take 1/4 cup French beans
  16. Use 4-5 tbsp oil
  17. You need 2 cube butter
  18. Provide to taste salt
  19. You need 1/2 tsp green chilli paste
  20. Use 1 tbsp Pav bhaji masala
  21. Use 1/2 tsp lemon juice
Instructions to make Hariyali Pavbhaji:
  1. Boil peas potato beans cauliflower. Boil green tomato in another pan and chop in a chopper. Smash all boil vege. in chopper. Now chopp onion & saute in oil add crushed garlic 1 tej patta n saute on mid. slow flame now roast Capsicum n brinjal on a flame n peel the skin n chopp in a chopper. n add in onion garlic mixture add all vege mixture pavbhaji masala black salt salt chilli paste haldi pinch n blanch spinach coriander paste an churn n add in a mixture. Add 1/2glass of water n cover the lid.
  2. Cook for 5-7mins. Add lemon juice mix welln Serve with Gulabjamun pav and salad lemon and garlic papad.
  3. Yummy Tasty Pavbhaji is ready to serve. Garnish with green garlic spring onion and butter

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