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The ingredients needed to cook PavBhaji Pulav:
- Use 1 big onion
- Get 1 bowl boiled rice
- Use 3 tbsp. Butter
- Provide 1 potato
- Get 2-3 cauli flower florets
- Use 1/4 capsicum
- Prepare 1/2 cup green peas
- Take 3 pc. Tomatoes
- Get 2 tbsp. Coriander
- Take 1 tsp. Red chilli powder
- Take 1/4 tsp. Turmeric powder
- Provide 2 tsp. Pavbhaji masala
- Prepare 1 tbsp. Crushed garlic
- Provide to taste Salt
- Prepare 1 tsp. Lemon juice
- Use 1 tbsp. Oil
- You need 1 green chilli
Instructions to make PavBhaji Pulav:
- Soak and boil rice. Cook 80%add salt oil and lemon juice. Boil chopped potato cauliflower and green peas. chopped capsicum.
- Heat 2tbsp butter and oil add crushed garlic and finely chopped chilli saute. Now add onion slices and finely chopped capsicum. till onion looks transparant. Add finely chopped tomatoes saute 3-4min. Till tomatoes should be soft.
- Now mash boil vegetables and add in onion mixture. Add turmeric powder red chilli powder salt pavbhaji masala mix well Now add boiled rice mix well. lastly add coriander and lemon juice mix properly and serve hot.
- Tasty delicious Pavbhaji pulav is ready to Serve.Garnish with tomato flower and coriander
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