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Creamy Garlic Butter Shrimp
Creamy Garlic Butter Shrimp

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We hope you got insight from reading it, now let’s go back to creamy garlic butter shrimp recipe. To make creamy garlic butter shrimp you only need 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Garlic Butter Shrimp:
  1. Get k of large shrimps shelled and deveined
  2. Get butter
  3. Get or more cloves of garlic, minced
  4. Get heavy cream
  5. Prepare milk
  6. Get grated parmesan cheese
  7. You need Salt and pepper
  8. You need chopped parsley
  9. Take Additional grated parmegian
Instructions to make Creamy Garlic Butter Shrimp:
  1. Melt butter in a pan then add garlic and cook for about 2 to 3 minutes or until the garlic browns lightly. Do not burn.
  2. Add the shrimp and cook for about a minute or two
  3. Add the cream, milk, parmesan and parsley and cook about 2 minutes
  4. Add salt and pepper to taste. Additional parmesan before serving if desired. Serve while hot.

Full recipe + amounts can be found in the recipe card below. I used frozen cleaned shrimp but you can use whole and clean yourself too. But first, let's think a little ahead and decide if you want to eat this creamy shrimp over pasta, rice. The BEST Shrimp now on video! Creamy Garlic Shrimp With Parmesan is a deliciously easy Shrimp Recipe!

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